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Old 12-22-2009, 12:00 PM
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I've heard of plank steak before but never a roast desk....

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Old 12-22-2009, 12:03 PM
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I've heard of plank steak before but never a roast desk
good one Lenina
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Old 12-22-2009, 12:06 PM
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LOL Kelly
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Old 12-22-2009, 12:08 PM
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Depends on your market area......I would call around to try and find boneless......or substitute the cod and use a desk!!!!!!!!!!
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Old 12-22-2009, 04:43 PM
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Tonight it's broccoli & garlic penne. Is baccala anything like kippers?
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Old 12-22-2009, 04:54 PM
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I don't know what kippers are. Baccalà is salted cod sold by the slab.
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Old 12-22-2009, 05:03 PM
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I have never heard of bac..Whatever that was.

We had pork chops with angel hair pasta roni and steamed broccoli.
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Old 12-22-2009, 05:05 PM
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Originally Posted by Believe808 View Post
I don't know what kippers are. Baccalà is salted cod sold by the slab.
A kipper is a herring, salted & cold smoked. Very popular in the UK and Scandinavia. (I'm Swedish by birth and any kind of herring, especially matjes herring if anyone has heard of it, is one of my favorites, especially during the Xmas holidays.) Has anyone heard of the a "birds nest" appetizer? (Scandinavian)
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Old 12-22-2009, 08:09 PM
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OK now be nice!

Peanut butter and cereal OMG

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Old 12-22-2009, 08:16 PM
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Red face

HOT ham & Cheese on a hoagie bun!
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Old 12-23-2009, 07:06 AM
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Originally Posted by Asta1 View Post
A kipper is a herring, salted & cold smoked. Very popular in the UK and Scandinavia. (I'm Swedish by birth and any kind of herring, especially matjes herring if anyone has heard of it, is one of my favorites, especially during the Xmas holidays.) Has anyone heard of the a "birds nest" appetizer? (Scandinavian)
oooooooohhhhhhhh yeah kippers.

reminds me i gotta get some for breakfast.
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Old 12-23-2009, 08:55 AM
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I think we're going to have turkey burgers.
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Old 12-23-2009, 09:50 AM
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Making hard candy today

I think I'm gonna try my hand at making ribbon candy. I have enough little pyrex bowls to make 4 colors.... I just need to find something to extrude the syrup with.

After 3 today I'll be alone until Sunday. I'd much rather fix a big feast for everyone, but they all have their families to go to. Perhaps I'll spend the time eating stuff no one else will eat! Mmm, caviar... anchovies... really stinky cheese... :-D

-Goat
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Old 12-23-2009, 10:43 AM
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I made apple cinnamon pancakes for breakfast and they were way too sweet.

I will prolly have leftover pork chops.

But we are making Christmas cookies with the kids tonight!!
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Old 12-23-2009, 10:59 AM
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Change of plan, ordering chinese food, i'm cooking a turkey in 2 days, turkey burgers are not sounding very good.
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Old 12-23-2009, 02:56 PM
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We're having some of that seafood sausage I made last week, and probably glazed carrots since I have a bunch on hand.
Goat, maybe this is a good time to get some KitchenAid attachments and make some sausage! Word of advice -- if you are grinding your own meat, use the largest hole grinder. Otherwise it kind of turns out like mush.
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Old 12-23-2009, 03:08 PM
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I'm thinking a Chinese Chicken salad. I love those little mandarin oranges and almonds!

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Old 12-23-2009, 03:14 PM
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a little crock pot full of chicken, mushrooms, some scallions, and 2 med potatoes....been on for 2 hrs. I never watch tv very much but maybe I will find something.
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Old 12-23-2009, 03:24 PM
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Goat, I am coming to live with you..........but I hope you have a treadmill to work off all that good food I expect you to feed me.......!!!
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Old 12-23-2009, 03:49 PM
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Haha, VC, I had to make myself stop and eat a ham sandwich just so I could say I had eaten more than just cookies and candy today

And you are right, Asta! I think I will make the trek into town tomorrow and see about those attachments. Surely, Laverne, Sears will be open tomorrow.

Hehe, before I dropped the kids off at their mom's house, my 8 year old asked what the spinning thing on the front of the mixer was for. I said "it's like the PTO on the tractor"... that was enough explanation for him! I'm not really a country boy but it looks like my kids are becoming so

-Goat
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