What's for dinner???
Member
Join Date: Oct 2009
Posts: 612
Originally Posted by Believe808 
I don't know what kippers are. Baccalà is salted cod sold by the slab.
OK now be nice! 
Member
Join Date: Dec 2008
Location: uk
Posts: 2,548
Originally Posted by Asta1
A kipper is a herring, salted & cold smoked. Very popular in the UK and Scandinavia. (I'm Swedish by birth and any kind of herring, especially matjes herring if anyone has heard of it, is one of my favorites, especially during the Xmas holidays.) Has anyone heard of the a "birds nest" appetizer? (Scandinavian)
reminds me i gotta get some for breakfast.
capra laeviculus
Join Date: Aug 2009
Location: German Village, OH
Posts: 3,427
Making hard candy today 
I think I'm gonna try my hand at making ribbon candy. I have enough little pyrex bowls to make 4 colors.... I just need to find something to extrude the syrup with.
After 3 today I'll be alone until Sunday. I'd much rather fix a big feast for everyone, but they all have their families to go to. Perhaps I'll spend the time eating stuff no one else will eat! Mmm, caviar... anchovies... really stinky cheese... :-D
-Goat
I think I'm gonna try my hand at making ribbon candy. I have enough little pyrex bowls to make 4 colors.... I just need to find something to extrude the syrup with.
After 3 today I'll be alone until Sunday. I'd much rather fix a big feast for everyone, but they all have their families to go to. Perhaps I'll spend the time eating stuff no one else will eat! Mmm, caviar... anchovies... really stinky cheese... :-D
-Goat
Looking For Myself...Sober
Join Date: Mar 2007
Location: Where the heart is
Posts: 10,209
I made apple cinnamon pancakes for breakfast and they were way too sweet.
I will prolly have leftover pork chops.
But we are making Christmas cookies with the kids tonight!!
I will prolly have leftover pork chops.
But we are making Christmas cookies with the kids tonight!!
Member
Join Date: Oct 2009
Posts: 612
We're having some of that seafood sausage I made last week, and probably glazed carrots since I have a bunch on hand.
Goat, maybe this is a good time to get some KitchenAid attachments and make some sausage! Word of advice -- if you are grinding your own meat, use the largest hole grinder. Otherwise it kind of turns out like mush.
Goat, maybe this is a good time to get some KitchenAid attachments and make some sausage! Word of advice -- if you are grinding your own meat, use the largest hole grinder. Otherwise it kind of turns out like mush.
capra laeviculus
Join Date: Aug 2009
Location: German Village, OH
Posts: 3,427
Haha, VC, I had to make myself stop and eat a ham sandwich just so I could say I had eaten more than just cookies and candy today
And you are right, Asta! I think I will make the trek into town tomorrow and see about those attachments. Surely, Laverne, Sears will be open tomorrow.
Hehe, before I dropped the kids off at their mom's house, my 8 year old asked what the spinning thing on the front of the mixer was for. I said "it's like the PTO on the tractor"... that was enough explanation for him! I'm not really a country boy but it looks like my kids are becoming so
-Goat
And you are right, Asta! I think I will make the trek into town tomorrow and see about those attachments. Surely, Laverne, Sears will be open tomorrow.
Hehe, before I dropped the kids off at their mom's house, my 8 year old asked what the spinning thing on the front of the mixer was for. I said "it's like the PTO on the tractor"... that was enough explanation for him! I'm not really a country boy but it looks like my kids are becoming so
-Goat
Currently Active Users Viewing this Thread: 1 (0 members and 1 guests)
