I'm on the cusp of screwing up my exercise plan for the day. So far all I've done is walk about 2 miles to do some errands, but I've yet to do the run I want to accomplish. Seeing that it's already north of 80F it's evident that I should have used my time more wisely.
Dinner is going to be flank steak with a garden salad. There will be either 3 or 5 around the table. I'm going to sous vide the beef and then sear it on a blazing hot grill, the first time I'm using this technique for flank steak. I'll be using my gasser and not my Big Green Egg although the latter will get hotter and impart more flavor; for once I'm going with expediency.