Originally Posted by
FishnHippy 
I'm sorry if this is a stupid question what about foods cooked with wine and beer? I've been wanting mussels in a wine sauce for a few days
If you posted this on the main page you would get lots of people telling you "no". It's about the same reaction you would get to whether you can have non alcoholic beer. Personally, I think it's a bad idea if you are cooking it yourself, but a little cookin sherry in the beef stroganoff never set me off on a binge.