Yum Ken!
I tackled making my own pickled beets this summer...made them a few times..they are absolutely fantastic....brine making always intimidated me, but now I'd don't even peek at the recipe
Ken, maybe we should start an SR Cookbook?
I love challenging myself with new foodie stuff....feels great to step back and say I gave that a go whether it's fantastic or shite...it's all about the effort
