I read somewhere that "tapering" on beer, if you do taper, seems to be the most advisable as wine and liquor are quicker, as they say.
actually alcohols alcohol Carliss.
I'm not going to go back through the thread - but if we could avoid 'how to' posts on tapering, I'd appreciate it - well meaning I know, but it's getting into the realms of medical advice, which is not what we do here.
Bayliss you've heard many opinions on this, including mine - but the buck stops with you.
I hope you can decide now which way you want to go and do it as safely as possible
D