I'm not good at ribs, but do a nice garbage can turkey. Now you guys have me wondering how it might work for ribs...hummm.
Cooking hin t #9. If your at your sister in laws with a houseful, pay attention to which pan you use. I made a ton of crostini's ( baugette bread with cheese spread & you broil them) At home I always use a pan with sides. At her house I used a very slippery cookie sheet. When I took them out of the oven,I was chatting away & not paying attention, They all slid off the pan onto the bottom of the ove., I have never seen such a mess in an oven before. That Christmas I was given 15 boxes of baking soda, all wrapped seperatly with a coment.