Originally Posted by
Mags1 
Hawkeye I can’t make my mind up, could I have a savoury then a sweet?
You bet. All orders custom cooked
V-man and Reid, I forgot to mention I only use Irish butter in my cooking--not just on our yacht, but everywhere.
I got hooked on it in Galway many years ago. It tastes as good as the green pastures look, if you take my meaning. . . .