Originally Posted by
Della1968 
Yum! Sounds perfect for this weather!
I can't wait for our tomatoes to ripen because nothing is better than straight from the garden tomatoes and basil. Throw in some fresh mozzarella and EVOO and as simple as it is, it's heaven.
Della, dinner was a big hit and I may make the pasta/shrimp/pesto dish as a hot appetizer on Saturday. Decisions, decisions....:-)