Getting through the day. Again. Going to bed early last night helped me deal with yesterday as did my run this morning help me with the first few hours of the day.
Work is keeping me occupied and I'm also in the process of making chicken soup. It's going to be the basis of dinner tomorrow along with a rye bread that I'll bake tomorrow. There likely will be a salad involved. Tonight I'm making boneless pork chops in a paprika cream sauce with a side of roasted Brussels sprouts. I'm modifying the pork recipe slightly because I usually reduce a dry white wine; tonight I'm going to use some of the soup.
Okay, I'm starting to feel better.