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Today I Am Grateful For ... Part 13
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10-20-2014, 02:25 PM
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ClubMedGrad
Member
Join Date: Oct 2014
Posts: 24
today I am grateful for
LEFTOVERS!
No cooking, very few dishes, heated up in next to no time, and absolutely delicious.
Leftover ham, scalloped potatoes, asparagus, beets, broccoli, corn....
and a sliced tomato.
Going to be a great dinner.
ClubMedGrad
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