(((TB))). I have a very good fish recipe if you want it. It's called Spanish fish, easy and quick to make in one pan. Olive oil and butter, onions and garlic, small amount of tomato sauce, chopped tomatoes, chopped green olives (the secret, I think is the green olives) paprika, cayenne pepper (I liked Mexican chilli powder) black pepper until it all simmers and then top with the fish. Cover on low heat for about 10 minutes or so until fish flakes. It's yummy. I served it over pasta but rice or cous cous or even quinoa would be good too. Low calories too.
I'm so glad your out and about and enjoying life!
I'm having some fresh OJ with my chia seeds. And two hard boiled eggs.
(((Lauren))) your green house is lovely! My granny had a lathe house and a smaller green "room" she called it. I so remember the smells of good earth, plants and blooms.
Everyone have a good day! I'm working.
Love from Lenina