Originally Posted by Easyrider

The last two days I've actually cooked, from scratch two home cooked meals! It might not sound much to some people but for me it's a big deal and I've got meals planned for the rest of the week too. It's a big change from surviving on cider, takeaways and fried egg sandwiches. If you're interested I made penne al'arriabata which was very nice and a red lentil curry...which needs some improvement lol. I'd be interested to see if anyone other budding chefs has any recipes I could try too.