What's for dinner???
Member
Join Date: Apr 2008
Location: New Mexico
Posts: 617
Originally Posted by Gypsy Feet 
cabbage, red potatoes and kielbasa tonight=)
Two homemade Cheesburgers- pattie's cooked in my George Foreman grill ( I SWEAR by that thing!) roasted hamburger bun bread ( just doesn't taste the same on regular bread,) crisp lettuce, onions, & GRATED cheese on top- no sandwich cheese! Side dish of COLD cole slaw. washed down with Luzianne iced sun tea. May cheat & have my Sunday dessert early & dip into the cookie dough ice cream....................
mergirl
Join Date: Jan 2009
Location: Paradise
Posts: 4,161
Originally Posted by mikefreak
Bet YOU had the "toots" all day Wedsnesday! LOL
tonight looks like another tri-tip on the q, as they were hella cheap.
looking forward to three days of non cooking for the holidays, just show up, help out and grub!
perpetual optimist
Thread Starter
Join Date: Jan 2009
Location: Montana
Posts: 2,959
Oh I grill all winter...as long as I can get to the controls to turn it on.........the rest will melt off as it heats up. I leave it outside, no cover, all winter..........no problems...............my neighbors might find me a little strange!!! LOL
Member
Join Date: May 2007
Location: Sweden
Posts: 1,649
Isn't it great to be eating again? Alcohol gave me all my food needs. On my drinking mornings..okay, everyday... I could eat really fatty stuff like fried eggs and bacon with of course vodka. Sigh. But, not anymore. I made a great spicey African chicken recipe over the weekend and just ate till I needed a wheelbarrow to take me home!
Gratitooooood
for
Foooooood.
Gratitooooood
for
Foooooood.
capra laeviculus
Join Date: Aug 2009
Location: German Village, OH
Posts: 3,427
Originally Posted by ViciousCycle
Oh I grill all winter...as long as I can get to the controls to turn it on.........
-Goat
capra laeviculus
Join Date: Aug 2009
Location: German Village, OH
Posts: 3,427
Anybody getting creative for Thankyday? I mean, cooking something besides turkey, stuffing, pumpkin pie, etc?
I know I'm not... I caved to peer pressure this year. Made the big grocery run last night.
-Goat
I know I'm not... I caved to peer pressure this year. Made the big grocery run last night.
-Goat
Member
Join Date: Jul 2005
Location: Portland, Oregon
Posts: 711
Traditional here also. We just had work Thanksgiving lunch and the thought of eating it again makes me want to hurl. (sorry, TMI)
I think it would be neat to pick another country and cook the foods that are traditional for them over their holidays.
I think it would be neat to pick another country and cook the foods that are traditional for them over their holidays.
Member
Join Date: Oct 2009
Posts: 612
Originally Posted by parentrecovers
my mom doin' the traditional turkey meal. but we're also going to do a rack of lamb 
just for grins.
just for grins.We are having the traditional turkey, etc. Trying a new recipe for pumpkin cheesecake. Cheesecake is probably my favorite dessert!
Tonite, having some marinated grilled beef kebabs, rice & salad.
Member
Join Date: Oct 2009
Location: NC
Posts: 219
Originally Posted by Goat
Ooo, I love sausage balls! I make mine with sage sausage, and I add pepper flakes and tabasco so they have some kick
I almost made pork chops tonight. The kids went so nuts with the ribs last night that they were begging me to pick up another rack when we were at the grocery store at 2 this afternoon... I had to point out that ribs require many hours (kids: "oh yeeeeeeah!" me:*rolling eyes*) So I asked them if they wanted pork chops instead, but they decided on chicken.
SO.... I'm making arroz con pollo! It smells quite lovely in here right now!
firestorm: I would happily fix some more ribs if you came for a visit -- just gimme some notice
-Goat
I almost made pork chops tonight. The kids went so nuts with the ribs last night that they were begging me to pick up another rack when we were at the grocery store at 2 this afternoon... I had to point out that ribs require many hours (kids: "oh yeeeeeeah!" me:*rolling eyes*) So I asked them if they wanted pork chops instead, but they decided on chicken.
SO.... I'm making arroz con pollo! It smells quite lovely in here right now!
firestorm: I would happily fix some more ribs if you came for a visit -- just gimme some notice
-Goat
Heathen
Join Date: Mar 2009
Location: La La Land, USA
Posts: 2,567
My thanksgiving dinner will be a homemade gnocchi with sweet/spicy gorgonzola mustard sauce, asparagus and pine nuts (dash of nutmeg), and homemade crecent rolls, my famous caesar salad, roasted butternut squash with brown sugar and butter, and a pumpkin cheesecake for dessert.
I don't eat meat, so turkey is never on my table this time of year
I don't eat meat, so turkey is never on my table this time of year
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