Beyond Bacon
I thawed two small pork chops yesterday to cook for dinner but they fed me at the golf tournament I worked.
That's what's for breakfast. Pork chops and eggs.
Back to Bacon
I finally found a local source for the pan I've been looking for...for baking bacon. It's a disposable aluminum roasting pan with an aluminum lid to contain the grease. Why waste bacon grease on the oven walls?