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Old 03-10-2011, 06:44 PM
  # 9 (permalink)  
SoFloGuy
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Join Date: Mar 2011
Posts: 13
Originally Posted by LexieCat View Post
I think it's best not to chance it.
I think you are right, but at the same time I think that they wouldn't know if they had it. Telling them might even be worse. Most desserts call for vanilla extract and that alcohol flavoring does get lost in most recipes.

Shoot, I just remembered that my Tiramisu recipe has Cognac in the sauce and espresso.
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