That reminds me of that episode of Seinfeld when George is demanding the apology from the guy working his 9th step.
As far as the ice cream I'm not sure. I still do a lot of cooking using wine in the flavoring, especially chicken and fish. The alcohol is burned off when its cooked. I know people who won't.even eat food if its been cooked with wine, but yet they'll swig Nyquil when they're sick. As far as the ice cream goes I don't know if its cooked or not.